Coconut chutney is very good when
served with Idli (Steamed Rice Cake).
About Achar or Chutney
it Pickles, Achar or Chutney, it is
one of the crucial groups of food in
Indian cuisine. Pickle is a big group
of food which differ with respect to
its flavor, usage, textures, and/or
ingredients. Pickles are really different
than anything MORE...
fresh coconut (grated)
3 fresh green chilies (change quantity
to desired degree of hotness)
2 tablespoons cilantro or coriander
1 tablespoon lemon or lime juice
1 tablespoon split peas (roasted)
3/4 cup plain yogurt
salt to taste
coarsely all the ingredients in
a blender and serve.