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Indian Food and Ingredients

Sooji (Semolina)


 Description

Soojo or Suji is a type of flour made with durum wheat, a variant of wheat. In India, it is used to make many dishes, especially rava dosa, upama, halwa (a type of sweet pudding dessert).

 

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Related Links
Atta (Indian Whole Wheat Flour)
Besan (Gram Flour)
Maida (Indian All-Purpose Flour)
Rice Flour (Chawal Ka Atta)

 

 

 
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